Chocolate Chia Seed Pudding

Print Recipe
Chocolate Chia Seed Pudding
Course Breakfast, dessert
Servings
Ingredients
Course Breakfast, dessert
Servings
Ingredients
Instructions
  1. Blend Brazil nuts in water in a high-speed blender until you get smooth, creamy milk.  If desired, strain it with a nut bag or several layers of cheesecloth.
  2. Add Brazil nut milk and other ingredients into a bowl and whisk until combined.  Let sit several minutes (or overnight) until desired thickness is reached.
  3. Serve & Enjoy!
Recipe Notes

Tip:  Makes a simple delicious breakfast or dessert topped with berries.

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